Garlic cloves 4
Green chilies 3
Salt as needed
Oil 2 tsp
Cilantro/coriander leaves 3 tsp
Cooked rice 1 cup
1)Cook the rice and keep aside.
Or use left over rice.
2) Chop garlic and chilies into small pieces.
Squeeze the lemon and keep aside.
3) Heat oil in a pan, then add the garlic cloves, green chilies to it.Saute for 2 minutes.
4) Add the cooked rice to it. Add butter to the rice.
5)Add lemon juice , salt and coriander leaves to it.
Saute for 3 minutes.
A very mild flavor garlic lemon rice is ready .
Turn off heat and serve hot.